It’s from the website, Tasting Table, and if you love food, you want to subscribe to this site.
If I am grilling chicken breasts, I throw a couple of extra on each time. The same goes for corn on the cob. I like having grilled corn and chicken on hand
to add to salsa, vegetables, soups, etc.
Simple Soy Surprise
1/4 c toasted sesame oil
1/4 c rice vinegar
2 T organic soy sauce
Whisk ingredients together. Place chicken in marinade 2 hours before cooking, or salmon one hour before.