Shrimp Avocado Salad

I saw this recipe within my photos on my phone, I often snap pics of of food ideas to try later. Unfortunately I didn’t get the website in the picture, and I can’t find it when I search, so I can’t give credit for the recipe. I made this for lunch yesterday and had a... Continue Reading →

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Salted Caramel & Glazed Pecan Ice Cream

Today is my Mom’s birthday, and she is visiting us this week. Caramel has always been her favorite flavor, and if you can incorporate some pecans and ice cream as well, you’ve hit a home run with her. I think I knocked it out of the park this year. I got the ice cream recipe... Continue Reading →

Roasted Strawberry Cheesecake Ice Cream

  We had friends coming into town who have a son with an egg allergy, so I researched breakfast and dessert options that could support the sensitivity and found this gem on http://www.bakedbyrachel.com. She also had several delicious breakfast recipes; egg-free pancakes and blueberry muffins were both hits at our house. This one takes several... Continue Reading →

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